DOI

10.56808/3027-7922.1606

First Page

337

Last Page

343

Recommended Citation

เศวตมาลย์, ลำดวน (1983) "น้ำในอาหาร," The Thai Journal of Pharmaceutical Sciences: Vol. 8: Iss. 4, Article 7.
DOI: https://doi.org/10.56808/3027-7922.1606
Available at: https://digital.car.chula.ac.th/tjps/vol8/iss4/7

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