Comparative evaluation of neuroprotective effect of three varieties of Allium cepa in chronic constriction injury induced neuropathic pain

Authors

Amit Kumar
Kundan Singh Bora
Amteshwar Singh Jaggi
Richa Shri

Abstract

Objectives: Allium cepa has been used extensively for culinary purposes as well as in traditional system of medicine. A number of varieties of A. cepa are available commercially with varietal differences in phytoconstituents and biological activities. Ho...

Publisher

Faculty of Pharmaceutical Sciences, Chulalongkorn University

First Page

9

Last Page

20

Recommended Citation

Kumar, Amit; Bora, Kundan Singh; Jaggi, Amteshwar Singh; and Shri, Richa (2016) "Comparative evaluation of neuroprotective effect of three varieties of Allium cepa in chronic constriction injury induced neuropathic pain," The Thai Journal of Pharmaceutical Sciences: Vol. 40: Iss. 1, Article 3.
Available at: https://digital.car.chula.ac.th/tjps/vol40/iss1/3