Microencapsulation of Lemon Oil by Spray Drying Using Acacia and Maltodextrin(ไมโครเอนแคปซูเลชันของน้ำมันผิวมะนาวด้วยการพ่นแห้ง โดยใช้อเค...

Authors

Pienkit Dangprasirt
Sansanee Pongwai

Abstract

The use of spray drying as a method of preparing microcapsule powder from lemon oil was studied. Acacia and maltodextrin were used as filmogenic and protective agents in preparing lemon oil microcapsule, respectively. Various ratios of acacia:maltodextri...

Publisher

Faculty of Pharmaceutical Sciences, Chulalongkorn University

First Page

17

Last Page

23

Recommended Citation

Dangprasirt, Pienkit and Pongwai, Sansanee (1998) "Microencapsulation of Lemon Oil by Spray Drying Using Acacia and Maltodextrin(ไมโครเอนแคปซูเลชันของน้ำมันผิวมะนาวด้วยการพ่นแห้ง โดยใช้อเค...," The Thai Journal of Pharmaceutical Sciences: Vol. 22: Iss. 1, Article 3.
Available at: https://digital.car.chula.ac.th/tjps/vol22/iss1/3