Anthraquinones from Xyris indica

Authors

Nijsiri Ruangrungsi
Thatree Phadungcharoen
Suchada Suriyagan
Toshikazu Sekineb
Yuichi Fujiic
Isamu Murakoshi

Abstract

Three anthraquinones, chrysazin(l), 3-methoxychrysazin (2) and 3-hydroxy -chrysazin (3), have been isolated from theflowering heads of Xyris indica L. 3-Hydroxy -chrysazin ( 1,3,8-trihydroxy -9,10-anthracenedione) is new plant constituent. Antimicrobial ...

Publisher

Faculty of Pharmaceutical Sciences, Chulalongkorn University

First Page

189

Last Page

193

Recommended Citation

Ruangrungsi, Nijsiri; Phadungcharoen, Thatree; Suriyagan, Suchada; Sekineb, Toshikazu; Fujiic, Yuichi; and Murakoshi, Isamu (1993) "Anthraquinones from Xyris indica," The Thai Journal of Pharmaceutical Sciences: Vol. 17: Iss. 4, Article 5.
Available at: https://digital.car.chula.ac.th/tjps/vol17/iss4/5