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Home > HALALINSIGHT > Vol. 2021 (2021) > Iss. 49

 

Halal Insight

August 2021

Editorial

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EDITOR'S TALK
Najwa Yanya Santiworakun

News and Activities

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HALAL NEWS
Aneesah Lateh

Articles

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THE NUTRITIONAL VALUE OF CANNED VEGETABLES
Winai Dahlan

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Traditional Thai Medicine and COVID-19
Mathurada Kraduangdet

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Guidelines for Halal Food Preparation and Halal Food Production for COVID-19 Patients in Field Hospitals and Hospitels
Fakrutdin Tapohtoh

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Herbs that may help tackle symptoms of COVID-19
Nareeya Waloh

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Qatar Announce Guidelines for Importing Halal Food
Habilla Chapakiya

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Lipid Nanoparticle: The Crucial Key in COVID-19 Vaccine Development
Acharee Suksuwan

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NUTRIENTS THAT BOOST IMMUNITY AGAINST COVID-19 IN ELDERLY PEOPLE
Hasam Chebako

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FINTECH: Technology of Financial World
Nuroyda Buesa

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Providing "Survival Bags" to Those Affected by the Spread of COVID-19 in the Southern Part of Thailand
Nurulhuda Umar

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Because Learning is Endless … HSC MOOC : Innovation for Quality Education in Modern Learning Society

 
 
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