Calcium and vitamin D play important roles in bone homeostasis. Several studies reported inadequate intakes of these two nutrients in many population groups. Food fortification is one way to solve the problem. The objective of this study was to develop...
Faculty of Pharmaceutical Sciences, Chulalongkorn University
"Effect of fat content on characteristics of ice cream fortified with calcium and vitamin D3,"
The Thai Journal of Pharmaceutical Sciences: Vol. 40:
3, Article 2.
Available at: https://digital.car.chula.ac.th/tjps/vol40/iss3/2